The jelly is chemically inert since no additives are needed for gelation. This allows chemicals dissolved in the jelly’s aqueous phase to diffuse well, a prerequisite for testing if certain species or strains are resistant to antibiotics or antifungals. In these simple assays, zones of growth inhibition of bacteria or fungi (or their absence) point to the effectiveness of (or resistance towards) antibiotics or antifungals.
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当事人对仲裁地没有约定或者约定不明确的，根据当事人约定的仲裁规则确定仲裁地；仲裁规则没有规定的，由仲裁庭根据案件情况，按照便利争议解决的原则确定仲裁地。